Honoring Brian Piccolo
More than four decades ago, the Piccolo cancer fund drive got its start with a modest vision posed by fraternity guys.
Read MoreMore than four decades ago, the Piccolo cancer fund drive got its start with a modest vision posed by fraternity guys.
Read MoreHex Li (’22) researched and curated an exhibit at Wake Forest based on how she and some of her fellow Chinese students define and create a sense of belonging.
Read MoreDave Middleton (‘81) marvels at the impact of study-abroad experiences in London with his spouse, who is resident professor at Worrell House.
Read MoreJay Sigel ('67, P '95, '97) reflects on 30 years of The Jay Sigel Invitational, which benefits prostate and breast cancer research
Read MoreKristen Eppley England (’98) moves from training police officers in Colorado to running an art gallery in Costa Rica.
Read MoreA Deacon with Olympic hopes felt compelled to choose military service after the 9/11 terrorist attacks.
Read MoreFamilies deliver first-year students, sparking advice and remembrances of campus days for alumni parents.
Read MoreNick Gray (’04) offers his step-by-step strategy for small, fun cocktail parties to bring new people into your life.
Read MoreLaura Malone Elliott (’79) offers young people connections and inspiration in her historical novels that can help them navigate the world today.
Read MoreMaria Toler Velissaris (’02) , who stretched her entrepreneurial wings building a new company as a Wake Forest junior, has soared as a lauded venture capitalist in women’s health care.
Read MoreProvost Rogan Kersh ('86) represents "the very best of Wake Forest."
Read MoreJude Stewart (’96) sniffs out meaning and culture in the often underrated but powerful sense of smell.
Read MoreAuthor Tripp Mickle (’03) reveals the inside story of how the iconic company lost its creative edge.
Read MoreDouglas H. Nesbit (’92, P ’21, ’23) toasts the Masters Tournament and Wake Forest with a book of beverage recipes honoring everything Deacon.
Read MoreArmy veteran Matt Gallagher (’05) answered his friend’s call to help Ukrainians.
Read MoreAn alumna and her husband leave their comfort zone to launch snack foods aimed at reducing the chances of infants developing nut allergies.
Read MoreHistorian Dan Morrill ('60) brings a business-savvy approach to saving historic properties.
Read More