Giving Thanks for Deacon Friendships
When Abe Elmore (’55) rolls into the parking lot at BB&T Field Saturday in his “Deac Mobile,” it’s time for old friends to gather round.
Read MoreTag: Alumni
A Washington experience
She isn’t a politician or a government bureaucrat, but Sara Clement (’04) helps Wake Forest students succeed in our nation’s capital.
Read MoreThe bonds of music
Music men: Andrew Clark (’98) will conduct a choral work by his mentor, composer Dan Locklair.
Read MoreGood Work: Charlotte recognizes Phillips Bragg (’93)
Charlotte recognizes Phillips Bragg’s (’93) Demon Deacon philanthropic spirit.
Read MoreCookie, so dear
Time for tailgating and Marybeth Sutton Wallace's ('86) famous Deacon Crunch cookies.
Read MoreWhy did I, of all people, land this job? Thank the liberal arts.
Making a living: Nicole Russo (’09) encourages students to stay true to their academic interests.
Read MoreKiley Smith (’04) exports her business skills to aid entrepreneurs in Chile
Kiley Smith (’04) believes in giving back, whether it’s helping underprivileged students in Philadelphia or entrepreneurs in Santiago, Chile.
Read MoreParker Bradway (’11), WFU singer/prankster returns
Parker Bradway (’11) sings tonight at The Barn, reminding us of his famous “Messing with Freshmen” rampage in 2010.
Read MoreCassandra Ching (JD ’06) keeps the music playing at MTV
Cassandra Ching (JD ’06) negotiates the sounds of music at MTV.
Read More‘We were roustabouts back then …’
On behalf of ‘Old Codgers,’ George Williamson (’61) gives heartwarming invocation at Half-Century Club luncheon.
Read MoreArchimedes: the talk of NY, Washington and The Atlantic
From The New York Times to The Atlantic, the Archimedes Palimpsest is in the news.
Read MoreThe Wall St. Journal on the Archimedes Palimpsest
A Baltimore museum will display the secrets of Archimedes, says The Wall Street Journal today. Wake Forest alum Michael Toth (’79) was part of the exhibit’s “painstaking conservation efforts.”
Read MoreOff the runway: at Ford Models, never a dull day
MBA grad Todd Bernard’s job is to manage a model business.
Read More‘The Man Who Ate New Orleans’ shares his favorite cafés, taverns and dives
After eating in every single restaurant in New Orleans, Ray Cannata (’90) knows a thing or two about food — and about the people, culture and music of the Crescent City.
Read MoreComing soon: Fall 2011 issue
See what’s inside the Fall 2011 print edition, coming soon to your mailbox!
Read MoreOperation Archimedes
Propelled by curiosity and technology, Michael Toth ('79) is relentless in his quest to expose hidden history.
Read MoreCelebrating 50 Years: Pro Humanitate and the Peace Corps
They volunteered to change lives, and in the process, found their own lives changed immeasurably.
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